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            <title>The Soul of Pasta - GEA and Barilla Success Story </title>
            <link>http://video.gea.com/the-soul-of-pasta-gea-and-barilla</link>
            <description>&lt;p&gt;A story of success between GEA EFT and Barilla, two companies that collaborate to serve pasta all around the world. &lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/the-soul-of-pasta-gea-and-barilla"&gt;&lt;img src="http://video.gea.com/64968555/113537267/d0048ce157d52732ac49c2889acf4b38/standard/download-10-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Wed, 11 Jun 2025 13:30:52 GMT</pubDate>
            <media:title>The Soul of Pasta - GEA and Barilla Success Story </media:title>
            <itunes:summary>A story of success between GEA EFT and Barilla, two companies that collaborate to serve pasta all around the world. </itunes:summary>
            <itunes:subtitle>A story of success between GEA EFT and Barilla, two companies that collaborate to serve pasta all around the world. </itunes:subtitle>
            <itunes:author>GEA Videos</itunes:author>
            <itunes:duration>04:40</itunes:duration>
            <media:description type="html">&lt;p&gt;A story of success between GEA EFT and Barilla, two companies that collaborate to serve pasta all around the world. &lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/the-soul-of-pasta-gea-and-barilla"&gt;&lt;img src="http://video.gea.com/64968555/113537267/d0048ce157d52732ac49c2889acf4b38/standard/download-10-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <title>GEA Thermo Xchange</title>
            <link>http://video.gea.com/gea-thermo-xchange</link>
            <description>&lt;p&gt;Innovative energy saving system for dry pasta plants. &lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/gea-thermo-xchange"&gt;&lt;img src="http://video.gea.com/64968575/113537566/2e900a3ff533da8443f568392a216af1/standard/download-18-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Wed, 11 Jun 2025 13:23:31 GMT</pubDate>
            <media:title>GEA Thermo Xchange</media:title>
            <itunes:summary>Innovative energy saving system for dry pasta plants. </itunes:summary>
            <itunes:subtitle>Innovative energy saving system for dry pasta plants. </itunes:subtitle>
            <itunes:author>GEA Videos</itunes:author>
            <itunes:duration>03:08</itunes:duration>
            <media:description type="html">&lt;p&gt;Innovative energy saving system for dry pasta plants. &lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/gea-thermo-xchange"&gt;&lt;img src="http://video.gea.com/64968575/113537566/2e900a3ff533da8443f568392a216af1/standard/download-18-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>Pasta Snacks &amp; Breakfast Cereals Systems</category>
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            <title>GEA NexGen Dry Pasta Line</title>
            <link>http://video.gea.com/gea-nexgen-dry-pasta-line</link>
            <description>&lt;p&gt;A new generation of Dry pasta lines with innovative features that enhance performance, product quality, maintenance, cleanability, footprint and automation.&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/gea-nexgen-dry-pasta-line"&gt;&lt;img src="http://video.gea.com/64968566/113643662/ddca5f4db3600fed49959965c80c733c/standard/download-9-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Wed, 11 Jun 2025 13:18:56 GMT</pubDate>
            <media:title>GEA NexGen Dry Pasta Line</media:title>
            <itunes:summary>A new generation of Dry pasta lines with innovative features that enhance performance, product quality, maintenance, cleanability, footprint and automation.</itunes:summary>
            <itunes:subtitle>A new generation of Dry pasta lines with innovative features that enhance performance, product quality, maintenance, cleanability, footprint and automation.</itunes:subtitle>
            <itunes:author>GEA Videos</itunes:author>
            <itunes:duration>04:02</itunes:duration>
            <media:description type="html">&lt;p&gt;A new generation of Dry pasta lines with innovative features that enhance performance, product quality, maintenance, cleanability, footprint and automation.&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/gea-nexgen-dry-pasta-line"&gt;&lt;img src="http://video.gea.com/64968566/113643662/ddca5f4db3600fed49959965c80c733c/standard/download-9-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <title>GEA and Pulmuone honor generations of cold noodle craftmanship</title>
            <link>http://video.gea.com/gea-and-pulmuone-honor-generations</link>
            <description>&lt;p&gt;When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&amp;D experts were up to the challenge. They helped develop what is now a commercial hit produced with less water and electricity than previously existing methods. The result is also true to the traditional origins of the dish as well as Pulmuone’s health, well-being and sustainability roots.&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/gea-and-pulmuone-honor-generations"&gt;&lt;img src="http://video.gea.com/64968571/111385931/261a36bb4699de454649fa64640ff0b2/standard/download-9-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Mon, 24 Mar 2025 15:38:30 GMT</pubDate>
            <media:title>GEA and Pulmuone honor generations of cold noodle craftmanship</media:title>
            <itunes:summary>When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&amp;D experts were up to the challenge. They helped develop what is now a commercial hit produced with less water and electricity than previously existing methods. The result is also true to the traditional origins of the dish as well as Pulmuone’s health, well-being and sustainability roots.</itunes:summary>
            <itunes:subtitle>When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&amp;D experts were up to the challenge. They helped develop what is now a...</itunes:subtitle>
            <itunes:author>GEA Videos</itunes:author>
            <itunes:duration>02:55</itunes:duration>
            <media:description type="html">&lt;p&gt;When plant-forward South Korean food producer Pulmuone brought GEA the challenge of developing a modern spin on the traditional chewy cold (naengmyeon) noodle, GEA’s R&amp;D experts were up to the challenge. They helped develop what is now a commercial hit produced with less water and electricity than previously existing methods. The result is also true to the traditional origins of the dish as well as Pulmuone’s health, well-being and sustainability roots.&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/gea-and-pulmuone-honor-generations"&gt;&lt;img src="http://video.gea.com/64968571/111385931/261a36bb4699de454649fa64640ff0b2/standard/download-9-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>Extruders</category>
            <category>Food</category>
            <category>Food/Pasta</category>
            <category>Food/Pasta/Noodles</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems/Dry Pasta Processing Equipment</category>
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            <title>Crafting pasta stories</title>
            <link>http://video.gea.com/crafting-pasta-stories</link>
            <description>&lt;p&gt;&lt;p&gt;At GEA we believe that each type of pasta tells a unique story, and our mission is to turn producers' ideas into reality by combining tradition and innovation.&lt;br&gt;Collaborating with global partners, we are able to combine the unique culinary needs of each culture with the latest industrial techniques, delivering tailored technological solutions that enhance each stage of the production process.&lt;/p&gt;
&lt;p&gt;&lt;/p&gt;
&lt;p&gt;For more info, click &lt;a target="_blank" rel="noopener noreferrer nofollow" href="https://www.gea.com/en/campaigns/crafting-pasta-stories/?utm_campaign=6318&amp;amp;utm_source=video-gea&amp;amp;utm_medium=button&amp;amp;utm_content=cps_launch"&gt;here&lt;/a&gt;.&lt;/p&gt;
&lt;p&gt;&lt;/p&gt;
&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/crafting-pasta-stories"&gt;&lt;img src="http://video.gea.com/64968578/104208642/3acf9741184b5e3ca79881779b821e8a/standard/download-11-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Tue, 10 Sep 2024 07:47:56 GMT</pubDate>
            <media:title>Crafting pasta stories</media:title>
            <itunes:summary>At GEA we believe that each type of pasta tells a unique story, and our mission is to turn producers' ideas into reality by combining tradition and innovation.Collaborating with global partners, we are able to combine the unique culinary needs of each culture with the latest industrial techniques, delivering tailored technological solutions that enhance each stage of the production process.

For more info, click here.

</itunes:summary>
            <itunes:subtitle>At GEA we believe that each type of pasta tells a unique story, and our mission is to turn producers' ideas into reality by combining tradition and innovation.Collaborating with global partners, we are able to combine the unique culinary needs of...</itunes:subtitle>
            <itunes:author>GEA Videos</itunes:author>
            <itunes:duration>01:55</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;p&gt;At GEA we believe that each type of pasta tells a unique story, and our mission is to turn producers' ideas into reality by combining tradition and innovation.&lt;br&gt;Collaborating with global partners, we are able to combine the unique culinary needs of each culture with the latest industrial techniques, delivering tailored technological solutions that enhance each stage of the production process.&lt;/p&gt;
&lt;p&gt;&lt;/p&gt;
&lt;p&gt;For more info, click &lt;a target="_blank" rel="noopener noreferrer nofollow" href="https://www.gea.com/en/campaigns/crafting-pasta-stories/?utm_campaign=6318&amp;amp;utm_source=video-gea&amp;amp;utm_medium=button&amp;amp;utm_content=cps_launch"&gt;here&lt;/a&gt;.&lt;/p&gt;
&lt;p&gt;&lt;/p&gt;
&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/crafting-pasta-stories"&gt;&lt;img src="http://video.gea.com/64968578/104208642/3acf9741184b5e3ca79881779b821e8a/standard/download-11-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>Food</category>
            <category>Food/Pasta</category>
            <category>Food/Pasta/Dry pasta</category>
            <category>Food/Pasta/Noodles</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems/Dry Pasta Processing Equipment</category>
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            <title>GEA V-Packer IM-IV</title>
            <link>http://video.gea.com/gea-v-packer-im-iv</link>
            <description>&lt;p&gt;The GEA V-Packer IM-IV is a vertical packaging machine featuring variable and adjustable inclination which makes it suitable for handling particularly fragile products such as nests and jumbo pasta shells as well as bakery products.&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/gea-v-packer-im-iv"&gt;&lt;img src="http://video.gea.com/64968556/86055413/29ef82d7f266412f770de9022fbe1d91/standard/download-7-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Thu, 22 Jun 2023 09:41:15 GMT</pubDate>
            <media:title>GEA V-Packer IM-IV</media:title>
            <itunes:summary>The GEA V-Packer IM-IV is a vertical packaging machine featuring variable and adjustable inclination which makes it suitable for handling particularly fragile products such as nests and jumbo pasta shells as well as bakery products.</itunes:summary>
            <itunes:subtitle>The GEA V-Packer IM-IV is a vertical packaging machine featuring variable and adjustable inclination which makes it suitable for handling particularly fragile products such as nests and jumbo pasta shells as well as bakery products.</itunes:subtitle>
            <itunes:author>GEA Videos</itunes:author>
            <itunes:duration>02:30</itunes:duration>
            <media:description type="html">&lt;p&gt;The GEA V-Packer IM-IV is a vertical packaging machine featuring variable and adjustable inclination which makes it suitable for handling particularly fragile products such as nests and jumbo pasta shells as well as bakery products.&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/gea-v-packer-im-iv"&gt;&lt;img src="http://video.gea.com/64968556/86055413/29ef82d7f266412f770de9022fbe1d91/standard/download-7-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>Food</category>
            <category>Food/Bakery</category>
            <category>Food/Bakery/Cookies</category>
            <category>Food/Pasta</category>
            <category>GEA V-Packer IM</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems/Pasta Packaging Equipment</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems/Pasta Packaging Equipment/Multiheads Weighers</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems/Pasta Packaging Equipment/Vertical Packaging Machines</category>
        </item>
        <item>
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            <title>Deux vis pour des extrudeurs multifonctions</title>
            <link>http://video.gea.com/deux-vis-pour-des-extrudeurs</link>
            <description>&lt;p&gt;Les extrudeurs GEA xTru Twin sont équipés de deux vis co-rotatives qui relâchent une quantité d’énergie mécanique suffisante pour atteindre les niveaux de gélatinisation nécessaires à la transformation de n’importe quel produit ou matière première. De plus, le conditionnement du fourreau permet d’accroître l’énergie pour l’extrusion de la pâte. Le groupe de vis interpénétrantes co-rotatives se compose de plusieurs modules qui ont les fonctions suivantes : transport amont et aval, mélange, ajout d’additifs, injection de liquides, dégazage, cuisson et mise en forme.&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/deux-vis-pour-des-extrudeurs"&gt;&lt;img src="http://video.gea.com/64968566/86012300/61880dc77383547ec1512bba5d6af748/standard/download-8-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://video.gea.com/photo/86012300</guid>
            <pubDate>Tue, 23 May 2023 21:20:19 GMT</pubDate>
            <media:title>Deux vis pour des extrudeurs multifonctions</media:title>
            <itunes:summary>Les extrudeurs GEA xTru Twin sont équipés de deux vis co-rotatives qui relâchent une quantité d’énergie mécanique suffisante pour atteindre les niveaux de gélatinisation nécessaires à la transformation de n’importe quel produit ou matière première. De plus, le conditionnement du fourreau permet d’accroître l’énergie pour l’extrusion de la pâte. Le groupe de vis interpénétrantes co-rotatives se compose de plusieurs modules qui ont les fonctions suivantes : transport amont et aval, mélange, ajout d’additifs, injection de liquides, dégazage, cuisson et mise en forme.</itunes:summary>
            <itunes:subtitle>Les extrudeurs GEA xTru Twin sont équipés de deux vis co-rotatives qui relâchent une quantité d’énergie mécanique suffisante pour atteindre les niveaux de gélatinisation nécessaires à la transformation de n’importe quel produit ou matière...</itunes:subtitle>
            <itunes:author>GEA Videos</itunes:author>
            <itunes:duration>03:36</itunes:duration>
            <media:description type="html">&lt;p&gt;Les extrudeurs GEA xTru Twin sont équipés de deux vis co-rotatives qui relâchent une quantité d’énergie mécanique suffisante pour atteindre les niveaux de gélatinisation nécessaires à la transformation de n’importe quel produit ou matière première. De plus, le conditionnement du fourreau permet d’accroître l’énergie pour l’extrusion de la pâte. Le groupe de vis interpénétrantes co-rotatives se compose de plusieurs modules qui ont les fonctions suivantes : transport amont et aval, mélange, ajout d’additifs, injection de liquides, dégazage, cuisson et mise en forme.&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/deux-vis-pour-des-extrudeurs"&gt;&lt;img src="http://video.gea.com/64968566/86012300/61880dc77383547ec1512bba5d6af748/standard/download-8-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>Extruders</category>
            <category>Food/Pet food</category>
            <category>Food/Snacks &amp; breakfast cereals</category>
            <category>GEA xTru Twin</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems/Snacks &amp; Breakfast Cereals Equipment</category>
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            <title>De la tradition à nos jours : une success story ininterrompue au royaume des...</title>
            <link>http://video.gea.com/de-la-tradition-a-nos-jours-une</link>
            <description>&lt;p&gt;Fondée en 1908, la fabrique de pâtes Felicetti est aujourd’hui l’un des plus grands producteurs de pâtes premium de taille moyenne au monde, avec une matière première polie par l’air du Val di Fassa. Riccardo Felicetti, directeur général, tient particulièrement à souligner comment vivre au cœur des Dolomites, exige une plus grande attention dans le respect de l’environnement et l’innovation des processus de production, En outre, des éléments qui permettent de distinguer cette fabrique de tous les autres. Pour ces raisons et bien d’autres encore, le Pastificio Felicetti bénéficie d’une collaboration de plus de cinquante ans, renforcée à partir de 2018 avec l’insertion de GEA dans la relation commerciale et la poursuite de la collaboration également dans l’usine de Molina.&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/de-la-tradition-a-nos-jours-une"&gt;&lt;img src="http://video.gea.com/64968575/86012035/0ce71431a28d319aca644c867016ea65/standard/download-8-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Tue, 23 May 2023 21:19:42 GMT</pubDate>
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            <itunes:summary>Fondée en 1908, la fabrique de pâtes Felicetti est aujourd’hui l’un des plus grands producteurs de pâtes premium de taille moyenne au monde, avec une matière première polie par l’air du Val di Fassa. Riccardo Felicetti, directeur général, tient particulièrement à souligner comment vivre au cœur des Dolomites, exige une plus grande attention dans le respect de l’environnement et l’innovation des processus de production, En outre, des éléments qui permettent de distinguer cette fabrique de tous les autres. Pour ces raisons et bien d’autres encore, le Pastificio Felicetti bénéficie d’une collaboration de plus de cinquante ans, renforcée à partir de 2018 avec l’insertion de GEA dans la relation commerciale et la poursuite de la collaboration également dans l’usine de Molina.</itunes:summary>
            <itunes:subtitle>Fondée en 1908, la fabrique de pâtes Felicetti est aujourd’hui l’un des plus grands producteurs de pâtes premium de taille moyenne au monde, avec une matière première polie par l’air du Val di Fassa. Riccardo Felicetti, directeur général, tient...</itunes:subtitle>
            <itunes:author>GEA Videos</itunes:author>
            <itunes:duration>04:04</itunes:duration>
            <media:description type="html">&lt;p&gt;Fondée en 1908, la fabrique de pâtes Felicetti est aujourd’hui l’un des plus grands producteurs de pâtes premium de taille moyenne au monde, avec une matière première polie par l’air du Val di Fassa. Riccardo Felicetti, directeur général, tient particulièrement à souligner comment vivre au cœur des Dolomites, exige une plus grande attention dans le respect de l’environnement et l’innovation des processus de production, En outre, des éléments qui permettent de distinguer cette fabrique de tous les autres. Pour ces raisons et bien d’autres encore, le Pastificio Felicetti bénéficie d’une collaboration de plus de cinquante ans, renforcée à partir de 2018 avec l’insertion de GEA dans la relation commerciale et la poursuite de la collaboration également dans l’usine de Molina.&lt;/p&gt;&lt;p&gt;&lt;a href="http://video.gea.com/de-la-tradition-a-nos-jours-une"&gt;&lt;img src="http://video.gea.com/64968575/86012035/0ce71431a28d319aca644c867016ea65/standard/download-8-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>Food</category>
            <category>Food/Pasta</category>
            <category>Long-cut pasta - Multi tier production line</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems/Dry Pasta Processing Equipment</category>
            <category>Pasta Snacks &amp; Breakfast Cereals Systems/Pasta Packaging Equipment</category>
            <category>Short-cut pasta - Production line</category>
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